Knoydart Farm is a grass-fed certified organic dairy farm belonging to Angela, Rena, Adam and Frazer Hunter and overlooks the ruggedly beautiful coastline of the Northumberland Strait, near Merigomish in Nova Scotia, Canada. Organic cheese curds and cheddar cheeses in a variety of flavours, including peppercorn, garlic, dill caraway and cranberry are all produced here, on the farm. Whole milk is also produced. 

Cheeses are available at many specialty stores in the Maritimes including Antigonish Farmers Market, New Glasgow Farmers Market, Mabou Farmers Market, Pete’s and select Sobeys stores as well as at our Cheese House next to our farm.

Knoydart Farm

7037 Route 245
Merigomish, Nova Scotia
B0K 1G0
902-867-1305
Knoydart Farm is family friendly
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